"Don't judge each day by the harvest you reap but by the seeds that you plant."
Robert Louis Stevenson




Showing posts with label San Marzano Tomato. Show all posts
Showing posts with label San Marzano Tomato. Show all posts

Wednesday, January 8, 2014

Birth Announcement We Have Tomato Sprouts


While most were out celebrating on New Year's Eve, I was planting tomato seeds.  This might seem very early to begin planting, but I plant out my tomato seedlings in mid-March, they will be large strong plants by that time and able to withstand the cooler temperatures.

Photo's taken on January 6, 2014

Green Zebra (2) Dr. Wyche's (2) Gold Medal (2)

German Queen (2) Cherokee Purple (4) plants

 San Marzano (3) Southern Night (1) Flame/Hillbilly (2) plants

 Not showing yet is Green Grape (1)  Brown Cherry (1) Sundrop Orange Cherry (1) Bi-color Cherry (1) plants.  In the middle is Poha (Physalis peruviana) also known as Cape Gooseberry and Peruvian Groundcherry (2) this is seeds I saved from my plants last year and I sure hope they come in because the fruit is delicious.

Not showing yet is Big White Pink Stripe (2) Black Krim (2) Chocolate Stripe (2) plants

 This is the same group of seedlings with photo taken on Jan 8.  Some seeds are not coming in so I will re-seed again.  Some of the seed packages I have are a year or two old and may not make it. I have plenty of seeds to germinate and plenty of time yet to try.  I am giving these a few hours of sun from the window each day now. I also will hook up a grow bulb tomorrow to give them more hours of light.

This tray still not showing their faces, Big White Pink Stripe, Black Krim, and Chocolate Stripe

Still no sign of Green Zebra, will need to re-seed this one as it is one of our favorites.

This tray is a no show yet.  These are a blend of cherry tomatoes called Rainbow Blend from Botanical Interests.  The seeds are several years old and may not show. I will plant more in here and see if they will come in.

Henderson's Ponderosa is coming in very well with most seeds already up.  I will have at least 6 of these plants. One of my favorites, very prolific and is really nice for canning and freezing whole.

At least two of German Queen is up now and this was seed that I had for 2 years from Seeds of Change.  Cherokee Purple is from Botanical Interests and some seeds I saved from years past.

San Marzano and Flame, also known as Hillbilly coming in strong. I will have at least four San Marzano.

I have already used all of my canned and frozen tomatoes so this year I will be planting far more tomatoes. In the past I have had at least 12 plants, but last year I only put in 6 plus two cherry tomato plants. Not enough!

Sunday, September 22, 2013

Tomato Update 2013 and, Lots of Links from Past Years Summer and Winter Garden Beds


I was so busy with my kitchen projects that I didn't take a lot of photos of our tomatoes this year.

First of all, we generally only grow Indeterminate tomatoes. We built heavy-duty wood 8 foot cages a few years ago, see the links at the bottom for photos.

We only grew 9 tomato plants this year but boy did we have a nice harvest.  The only one that didn't do as well as the others was San Marzano.  This was a plant that I purchased at a local nursery and maybe it was marked incorrectly because it never grew that tall.  I have heard that there is a semi-determinate San Marzano and that may be what this plant was. It only made it half-way up the 8 foot cage.  It also could have been a hybrid instead of the heirloom or open-pollinated plants that I normally grow.  The fruit on this plant were much shorter than I have had in the past.  Most of them were not much over 3 inches and were not the 'pointy' long looking 5" San Marzano's that I am use to growing.   I also remember that most of the tomatoes came in at the same time which is why I think it was a semi-determinate hybrid.  I only preserved 5 pints of San Marzano this year.  Next year I think I will grow from the seed I get from Baker Creek Rare Seeds

All of the other varieties that we grew did very well.   

Goliath, was a real winner and produced all summer.  It is an early producer and a perfect size for canning or freezing.  The tomatoes are meaty,  4" + across and heavy, 1 to 3 pounds.  They have great flavor and a strong, upright tall indeterminate plant. It reached well over 9-10 feet, two feet over the top of our 8 foot cages; I had to let it bend over the top to the San Marzano cage next to it and it just kept on growing, producing more and more flowers as it grew!  Goliath is an heirloom variety dating back to the late 1800's.  Heavy plant, give it lots of room and support early on. This tomato will be on my list for next year.

Cherokee Purple, was another winner, this is always on our repeat planting list!  This plant was loaded with large, fabulous flavored tomatoes. We had many that were just under the 2# size.  An old Cherokee Indian heirloom, pre-1890. Indeterminate plant, heavy vines, give it lots of room and heavy support.

Gold Medal, is not a heavy producer but if you like the pretty yellow-red stripes on this tomato you will want to add it to your list of winners.  It always produces large, sweet fruit. Many reaching the 2 pound mark.

Dr. Wyche's, one of our all time favorites is another one that is a low producer but worth giving it space.  It is a huge, yellow, sweet tomato.   An Indeterminate, Heirloom variety.

Stupice,  is a small, salad tomato with fantastic flavor. This tomato is originally from Czechoslovakia, it is a heavy producer and an Indeterminate tomato. I still have this one growing as it shows no signs of stopping yet and the plant looks healthy.

Green Zebra, was a volunteer plant from last year that came up next to Stupice.  We decided to leave it and see how it would do. Good thing we did because this was the only green tomato that we had this year. I do love Green Zebra!  Indeterminate tomato.  Not a true Heirloom as it was only developed in 1985 but it is on its way to being America's favorite green-stripe tomato.  This one is still growing and is giving us tomatoes so we will leave it until the end of the month or if the weather holds out, both Stupice and Green Zebra will be still growing until December.

We planted two cherry tomatoes this year. One was an Heirloom Black Cherry and the other was a Super-Sweet 100 Red Cherry.  We loved the Black Cherry, it had nice size round fruit, super sweet with a grape or cherry flavor. Dark purple, it looks like mini Cherokee Purple tomatoes.  Super Sweet 100 was a new hybrid that had tiny fruit and the skins broke at the stem end as soon as you picked it.  This is not good if you want to store them in a bowl on the counter. It encouraged fruit flies in the kitchen.  I kept a bowl of cider vinegar next to the bowl to keep them away but with not much luck.  This one will not be on list for next year, but Black Cherry will definitely go on the list.

Except for Stupice and Green Zebra, we have pulled up the plants and are now preparing the beds for the winter garden. I would have liked to keep the rest of the tomatoes growing until December, but we don't have a lot of space.  I may need to devote more space to veggies and less to flowers in the future. With water costs rising all the time, we can't afford to grow roses! 

I bought 20 bags of organic manure and organic soil amendment Saturday.  We dug up the beds yesterday and put in all the goodies, covered the bed with plastic to warm it up and I will plant next week.  The Farmer's Almanac moon planting guides states not to plant seed today, so I will take the day off and relax and plan the gardens.

Here are some links to past years varieties and photos. Since I didn't take a lot of photos this year, these links will give you some idea as to how well tomatoes do for us.

2010 New Tomato Cages and Varieties ( these cages were the first ones we built for the raised beds)

2010 Tomato Photos and Review

2011 Tomato Update

2012 Tomato List

2012 105 Tomatoes in 2 Days

2012 Still Picking

New Cages for 2012  (scroll down to the bottom of the photos to see the new cages.  These are the cages I use along the driveway)

The links below will give you an idea of what we plant and harvest around here in the winter months.

2011 Winter Garden Beds

2012 Winter Garden Beds

2010 Winter Garden Beds

RED DRAGON FLY ON IRIS SEED HEAD September 2013





Tuesday, July 16, 2013

Tomato Update July 2013, Picking Tomatoes, Confessions of a Tomato Addict



I have been picking for the last couple of weeks now and decided it is time to get a few photos to keep the blog updated.

This year I only put in 6 full size tomato and 2 cherry tomato plants. The plants are healthy and thriving, with no signs as yet of tomato worms. We still have Orioles and they love to visit the plants several times a day, and are no doubt keeping the plants free of pests.  The Mocking Birds also visit and may be doing a good job too, but the Orioles are the workers in my garden; they love to clean the rose bushes too.

 They look beautiful on the old re-purposed cabinet and the smell is wonderful in my kitchen.  The cabinet is still a work in Progress, but it is working out just fine for now for the trays of tomatoes. Once the pine slab is on it will have even more space.

Around this time I start hoarding the tomatoes, lining them up as if jewels to gaze upon.

 Super Sweet 100 Cherry and Goliath

 San Marzano in the back, a few Goliath and a few Cherokee Purple.

 
 Dr. Wyche's on the top left and one Gold Medal towards the bottom. A few more Goliath and then the Cherokee Purples. We picked one last week that weighed in at 1.5 pounds. One of the Goliath, which I wish I had taken a photo of was perfect and weighed in at just under 2 pounds!  This is my first year planting Goliath, I am very pleased with it.  The flavor is that of the old tomatoes, with a bit a acid and thick, meaty and juicy. It is on the list for next year.

 Black Cherry Tomato, these are so delicious, I am putting it on the list for next year!

A few Stupice on the top section of the rectangular dish. They are a very small salad tomato, just slice in half and toss on the salad.  These are just coming in now as I didn't get that one planted until late in the spring.

A handful of Heirloom Ruby Red Swiss Chard, seed is from Botanical Interests (see link on the side of my blog).  I always pick just what I am using and this will go on the dinner table tonight, and my parakeets love it too.

Thursday, April 4, 2013

Long Overdue Post on the Garden!



 Heartsease moved in last spring on the West side pathway. I love this cheerful plant and am so happy to see it growing and blooming in every nook and cranny of the stepping stones. It does make for some eye-to-ground closeup weeding though! There are so many that are still coming in.


The kitchen remodel is about finished and with the sun shining just about every day now I needed to get going with some planting and spend more time outdoors.  I planted 6 tomato plants yesterday; this year I am trying to scale back some and will try to keep it around 10 plants.  We will see how I do...

San Marzano, my all time favorite paste tomato.


Gold Medal; I grew this one last year and the fruit is huge, over a pound to a pound and a half in weight.


Cherokee Purple, always a favorite.


Black Heirloom cherry tomato


Goliath, this one is new for me this year


Super Sweet 100 Cherry (hybrid) Tomato; this is an improved variety of Sweet 100.  The flavor of this cherry tomato is so sweet and wonderful that even though it is not an heirloom I wanted to plant one. It bears long clusters of sweet, juicy fruit. I will snack on these while I work at tying up the indeterminate tomatoes this year!



That's it for tomatoes, now on to some more goodies I found while strolling through the garden this morning...

It was early when I went out and the mist was still in the air.


Heartsease has been very busy while I worked on the kitchen, reseeding itself over the fall and winter into every little space it could find. 


These two Cymbidiums have been blooming for weeks. They are showing a bit of brown on the edges of the flowers now with the sun coming in stronger and more sun is hitting them.  We had one of our  pine trees  trimmed severely a couple of months ago, and I am regretting that now.  



Above, is a Galangal (rhizome) plant that I purchased last fall at City Farmers Nursery. I need to find a space for it somewhere so it can spread out.  It will get very tall, around 5 feet. Galangal is used in Thai foods, you may have seen a chunk of the rhizome in soups.


Pineapple plant is coming along nicely. We started this last fall from a pineapple we bought at the farmers market. 


Espazote  (epəˈzōtā)  plant, used in Mexican cooking is waiting to be planted out in the herb garden.  I am sure if I looked around the property I would find this "weed" growing but since I have not taken the time yet, I bought one at the farmer's market instead. It is good in beans, and is supposed to reduce the gas!  Although, you must not use but a few leaves in your dishes as the plant is Poisonous in very large quantities.  


Clivia in full bloom, but again with the sun beating down on them I am not sure how well they will withstand the suns ray and heat this summer. I am hoping that the Liquid Elms will provide enough shade for them now that the Pine tree won't be able to.

Madarense Geranium


I will leave you with a few more beauties that were showing off for me this morning.

Earl of Essex


Sage in the herb garden

Narcissus on the front bank

Pink rose in front, not sure if this one is Cecile Brunner or not.  It was a cutting from an old German gardener I met a few years back and he couldn't remember the name. It grows tall with a sprawling habit, might be a Blush Noisette; whatever the name it is beautiful!

Violets coming in everywhere!

"Forgiveness is the fragrance the violet sheds on the heel that has crushed it."
-Mark Twain

Tuesday, July 17, 2012

105 Tomatoes in Two Days

They are really coming in now.  I picked a total of 105 on Sunday and Monday.  Many of these were small, but I was able to get a few large Cherokee Purple and Southern Night.  Some of Ponderosa are coming in now too.  San Marzano continues to struggle and I will probably pull it out.  I do have two that I planted a couple of weeks ago and hopefully these will do better. I think the problem with San Marzano may be due to the cooler weather this spring and summer. 

The last couple of nights was down to 61 degrees, days only reaching around 79.  Seems very cool for the middle of July.  This is the reason I keep planting more tomato seedlings that I still have left.  I feel that we will have a late summer and why not add more plants...I pulled out a couple of the summer squash plants that had started to spread.  When this happens I know the plant is beginning to slow down. I can't see using up that space when I would only get a few squash a day. I still have plenty in the refrigerator and I do have several other summer squash plants still growing and supplying us with plenty of squash each day.  I will plant another German Queen and maybe another Ponderosa or Black Krim.  I am hoping to have a huge crop of tomatoes to can and freeze.  Not sure how many I will be roasting this year as I think my oven is on the blink (again).  It is an electric Kitchenaid stove.  I had one of the heating elements replaced a year or two ago, but when I went to roast a pan of squash on Sunday, the oven didn't seem to heat up.  I guess I will call a repairman again and see what's up.  Appliances just don't last very long anymore. You are lucky to get 5 years out of them!

 "For him in vain the envious seasons roll
Who bears eternal summer in his soul."
Oliver Wendell Holmes, The Old Player

 Better get busy outdoors now.  Here are a few photos just to keep my blog up to date for review.

Tuesday, June 26, 2012

Tomato Update June 2012

Tomato Big White Pink Stripe Bed 3

What a difference a month makes May 30th in the Garden.
 
Lots, and lots of photos today to keep my tomato log up to date. 
Tomato Anna's Russian Pink (an Ox- heart shape tomato) Bed 2
Anna's Russian Pink Bed 2
Tomato Crimson Carmello Bed 3
Tomato German Queen Pink Bed 2
Tomato Green Zebra Bed 2
Green Zebra Bed 2
Tomato Purple Russian Bed 1  (I picked one last night!)
Tomato San Marzano (lower) above right is Purple Russian in Bed 1
Tomato Southern Night (along driveway)
Ponderosa Tomato
2 Southern Nights and 1 Gold Medal Tomato, Yellow Crookneck Squash to the left and Cocozelle Zucchini to the right
 volunteer tomato in driveway bed, looks to be a paste tomato probably San Marzano
.
Later plantings of Ponderosa (2) and Cherokee Purple, planted on May 28thWe staked these for lack of room for more cages
Another View of Ponderosa on left, Yellow Crookneck Squash then Southern Night and Gold Medal
Bed 1 this end shows Persimmon Orange, then Paul Robeson.  Robeson is not doing as well as I hoped.
Bed 2 this end shows Green Zebra
Bed 3
Corner of Bed 3 with Gold Medal on left, then Crimson Carmello and Mortgage lifter
Front of Bed 3 with Gold Medal
Bed 4 has a San Marzano volunteer and a Japanese Eggplant
Onions in Bed 4

Onions that seeded outside of Bed 4

Onions on front driveway bank
Late additions Flame or Hillbilly Tomato planted in back by pavers on Sunday June 23, 2012
Late additions: Dr. Wyche's and Chocolate Stripe (small but they will make it) planted June 23, 2012

More late additions: German Queen on left (tiny little guy) June 23 2012
 I have so many seedlings left that I decided to add these since the sunflowers were finished and I had the space now. A tomato addict can never have too many plants!

These are waiting for homes!
Picked this morning. I had one white eggplant, small but I picked it anyway. Today's lunch?  See below!
Oven Roasted Garlic and  Yellow Crookneck Squash,  with garden fresh Arugula. Grilled Flatbread (recipe later on my A Table for Rue Blog) drizzled with a grainy Mustard and Honey Balsamic Dressing.  YUM!!

 I am staying very busy picking summer squash and herbs right now. I have been drying Greek and Mexican Oregano for winter.  And blanching summer squash for the freezer. I have never had this many scallop and patty pan squash. I put in the same amount of plants as I always have but this year I have had to pick every day. I filled the sink full again this morning.